山古志本舗うすば焼煎餅

Although it is very thin, the rice cracker is rich in taste

The taste is completely different because it is made of 100% pure rice from Tanesuhara rice. Nowadays, dough making and baking are done in a factory. In addition to pure oil, salt and yuzi pepper, yuzi miso and chive miso are also certified by the Wako brand. We only use the best miso to make.


山古志本舗うすば焼煎餅

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